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Panzanella

Panzanella is a simple Italian bread salad, one of those recipes that always surprises. The ingredients are so basic, yet the results so wonderful. The next time you’re faced with a slightly stale loaf of Italian bread or a plethora of tomatoes of any variety,...

Easy Sardine Pasta

This is one of those “no cook” pasta sauces that goes together in the time it takes to cook the pasta. Simple, elegant, delicious and easy! Ingredients2 tsp butter4 Tbsp panko bread crumbs 1.75 l Rummo spaghetti 100 mg Pollastrini sardines (either plain or spicy)(1...

Tuna Pizza

This is a unique combination of our best selling tuna along with black olives and Sicilian tomato sauce. A delicious and different take on pizza!Ingredients750 g (1 ball) store-bought pizza dough or homemade doughFlour for dusting1 cup Allessia cherry tomato sauce...

Gnocchi with Sage, Butternut Squash and Walnut Pesto

Comfort food at its best. Plump pillows of gnocchi, fall squash and sage along with Favuzzi’s exceptional walnut pesto. This is an easy but elegant dish developed by chef Ran.Ingredients2 Tbsp butter1 lb Rummo gnocchi1 ½ Tbsp chopped sage1 Tbsp olive oil1 small...

Summer Italian Sandwich

Few things can be as satisfying in summer than a delicious sandwich. Ideal for picnics or an easy weeknight dinner on the deck.Ingredients1 baguette, cut in half lengthwise4 Tbsp Pesto or Stonewall Kitchen roasted garlic aiolihandful of arugula or other greens6...