Jill’s Table has been a favourite London food destination since 1999. We service home cooks and professional chefs alike with specialty food items, cookware, bakeware, kitchen gadgets, cookbooks, thoughtful gifts and coveted gift baskets, and much more.  

The store is also an active community hub, offering distribution and showcasing for local food artisans, cooking classes, in-store demonstrations, unique recipes, foodie travel and culinary advice, and is a major contributor to the Jill Wilcox Foundation. 


115 King Street,
London, Ontario, Canada
N6A 1C3

store hours

Monday – Friday: 9:30AM–6:00PM
Saturday: 8:00AM–6:00PM
Sunday: closed (open Christmas)



Jill’s Table
more info

Plentiful Parking

Metered street parking is free on weekends and after 6PM ($2/hr otherwise).

Many commercial lots are also close by. The most economical lots are the Budweiser Centre and the Ridout Street Public Parking Garage (between the Renaissance buildings).

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Meet Jill Wilcox

Meet Jill Wilcox

Owner, Jill's Table

Jill Wilcox was born and raised in London, Ontario. Although Jill did not grow up in a “foodie” household, she always appreciated her mother’s signature Sunday night dishes, such as cabbage rolls and spaghetti and meatballs.

It was on a trip to Europe that Jill knew her life would revolve around food, well-prepared meals and bringing friends and family together around the table. It was while working at the London Free Press as a clerk-stenographer that Jill tried her hand at freelance writing and food styling, which she has continued to do since.

In 1999, with two small children at home, Jill opened a small store in Covent Garden Market called Jill’s Table. Two years later the store moved across the street to its current, much larger, location at 115 King Street. Jill’s Table is London’s premier specialty food and housewares store, bringing in the best products from around the world.

Travel with Jill

Upcoming trips

coming soon

Travel Blog

coming soon

Since 2012, the Jill Wilcox Foundation has worked to help nurture the lives of women and children who, in turn, may discover the richness and joy that comes from sharing a well-prepared meal with family.

100% of all funds raised by The Jill Wilcox Foundation goes to local charitable organizations that help women and children in food related initiatives.


To raise funds and grant donations to food-related and learning projects that support women and children in need within the London community.


Respect, trust, kindness and loyalty for our customers, our suppliers, our colleagues and our project recipients.


For more information on how you can make a difference, please email [email protected] or donate today.

2017 Foundation Beneficiaries 

Woodeden Easter Seals Camp is the London location of one of two fully accessible camps that Easter Seals Ontario owns and operates for children and youth with physical disabilities. The Jill’s Table Foundation grant provided wheelchair accessible garden beds for their Environmental Program.

Growing Chefs Ontario is a registered non-profit organization based in London, Ontario that unites chefs, growers, educators and community members in children’s food sustainability projects and a desire to get kids excited about wholesome, healthy food. The Jill’s Table Foundation provided funding to help purchase necessary kitchen equipment for their new location on King Street.

Investing in Children is a London based nonprofit organization aimed at making the community stronger by providing opportunities for children to grow, to learn and to thrive with programs focusing on literacy, numeracy, leadership and proper nutrition.The Jill Wilcox Foundation helped support a summer camp breakfast program in the Argyle neighbourhood. The meals allowed an opportunity for the camp counsellors to discuss food literacy and knowledge with the children to expand their culinary horizons.


some 2017 fundraising initiatives

Jill continues to donate part of the proceeds of her latest cookbook, “Soups, Stews & Breads” to her Foundation. To date over $6,500 has been raised from cookbook sales! Thank you to everyone who supported the Foundation by purchasing a cookbook.

Early in October we held a Harvest Dinner at Dylan’s Farm with a 5-course menu featuring local ingredients paired with wine.

With the help of many volunteers and a culinary team from Fanshawe College $21,000 was raised for the Jill Wilcox Foundation!


Make a Difference

For more information on how you can make a difference through the Jill Wilcox foundation, please email [email protected]


– Staff names & photos

– Gift Registry Sign-Up

– Local vendors


Regular store hours

Mon-Fri 9:30AM-6PM
Saturday 8:00AM-6PM
Sundays  CLOSED

Nov/Dec hours

Mon-Fri 9:30AM-6PM
Saturday 8:00AM-6PM
Sunday  11:00AM-4PM

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