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Nuts with a memorable kick. Seasoned to perfection, Jill's rosemary nuts have just the right amount of spice. You're guaranteed to eat this delicious snack by the handful!



Yields6 Servings
Prep Time5 minsCook Time25 minsTotal Time30 mins

 1 cup almonds (Skin on)
 1 cup walnuts
 1 cup cashews
 2 Tbsp chopped fresh rosemary
 1 Tbsp melted butter
 2 tsp maple syrup
 2 tsp sea salt

1

Combine all ingredients in a bowl and stir well to combine.

2

Turn out onto a parchment-lined baking sheet. Bake in a 325°F oven 20 to 25 minutes. Watch carefully the last five minutes of baking.


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Ingredients

 1 cup almonds (Skin on)
 1 cup walnuts
 1 cup cashews
 2 Tbsp chopped fresh rosemary
 1 Tbsp melted butter
 2 tsp maple syrup
 2 tsp sea salt

Directions

1

Combine all ingredients in a bowl and stir well to combine.

2

Turn out onto a parchment-lined baking sheet. Bake in a 325°F oven 20 to 25 minutes. Watch carefully the last five minutes of baking.

Spicy Rosemary Nuts