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Here are some of Jill’s favourite recipes for you to enjoy. Go ahead and cook up something amazing!

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Pasta with Lemon and Toasted BreadcrumbsJill learned this delicious pasta dish while in Sicily. This version includes chicken and features Sicilian Volcano lemon juice married with Filotea Lemon pasta.

Quick Chicken CacciatoreThis is an amazing short cut of a classic Italian dish. Serve it over Rummo Pappardelle No. 119 pasta or mashed potatoes.

Jill’s Garden Tuna Pasta Salad with DillFresh and simple. Everyone needs a go-to salad for summer picnics and backyard events, so why not make this one your number one pick.

Pasta e FagioliThis humble pasta and white bean dish is a cross between a soup and a stew. It gets terrific flavour from the addition of a Parmesan rind that simmers in the first stages of cooking.

Jill’s Tuna PastaThis is one of our all time pasta dishes using our favourite essentials using tomatoes, pasta and tuna.

Cauliflower Mac and CheeseIt may not be the healthiest but nothing transports you back to being a kid like creamy mac and cheese. Plus, get your veggie fix by adding cauliflower.

Lemon and Shrimp PastaImpress guests with this herb filled pasta salad. Add some black olives in step 1 to change it up!

Baked Pasta with Butternut Squash and SageNot just your ordinary pasta dish. Enjoy aromatic sage mixed with wonderful local butternut squash for you next family meal.

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