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Original Recipe Library

Here are some of Jill’s favourite recipes for you to enjoy. Go ahead and cook up something amazing!

Firecracker ShrimpWe're reviving one of our most popular crowd-pleasing appetizers, courtesy of Chef Chris Squire. It's always a phenomenal hit. Serve either cold as an easy make ahead appetizer, or warm over steamed rice or noodles as a sit-down starter.
Spicy Rosemary NutsNuts with a memorable kick. Seasoned to perfection, Jill's rosemary nuts have just the right amount of spice. You're guaranteed to eat this delicious snack by the handful - be sure to use a spoon to serve!
Cheddar Cheese CoinsThis easy appetizer can be made well ahead and kept in the freezer until you are ready to bake. Cheddar Cheese Coins make a great nibbly with a glass of wine. Having just one is not an option 😉
Duck Fat Chex MixA modern twist on a classic holiday snack mix. Duck fat and smoked paprika take it to the next level!

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Jill's Table

Holiday Hours

Monday to Friday 10-5
Saturdays 9-5
Sundays 11-4
Christmas Eve 11-3
Christmas Day Closed
Boxing Day Closed
New Year's Eve 11-3
New Year's Day Closed
Jan. 2+ 10-5

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