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Original Recipe Library

Feel free to enjoy this library of over 250 tried-and-tested recipes from Jill and the Jill's Table team. Cook up something amazing!

Poke Bowl
Easy and delicious. This is the perfect summer recipe!
Chili Dogs

What’s not to love about a hot dog smothered in chili and topped with cheese? Serve this with lots of napkins!

Cheezy Chili Pasta

This is comfort food at it best... chili meets pasta and smothered with cheese. Jill's son likes to finish this with a dollop of sour cream. Yum!

Shrimp Rolls

This is a delicious seafood roll showcasing our wonderful Ocean Prime shrimp and Favuzzi’s lemon pepper mayo. 

Breakfast Pizza

Bacon and eggs form the basis for many a special breakfast. Why not add these to the much loved pizza? We’ve used Frantino & Mondello diced pancetta for the pork in this recipe, and Urban Slicer’s delicious pizza sauce.

Tortilla Stack

This tasty take on a quesadilla features the delicious 46Peaks barbecue sauce from Montreal and our fabulous gluten free tortillas from Casa Bonita. It comes together so easily in the 8 inch Victoria skillet, made in Colombia.

Muffaletta Sandwich

This is a great vegetarian version of a classic Muffaletta, made so easy with Divina Olive Salad. 

Grandma Bogart’s Broccoli & Cauliflower Casserole

My mother-in-law Ede always made this for special dinners. The original recipe came from the cookbook Fare for Friends. My sister-in-law has tweaked it over the years, and I've added even more veggies to this version. A true family favourite!

Pasta e Fagioli

This hearty and comforting Italian dish is the perfect meal in the heart of winter! 

Turkey Quesadillas

This is a quick, easy, and fun way to enjoy leftover holiday turkey. 46 Peaks BBQ sauce provides a delicious twist—it's a robust and well-rounded sauce that brings a savory depth to every bite.

Tortilla Española

This is one of the most popular dishes in Spain. It can be served warm, at room temperature or chilled, and is even better when served with romesco sauce.

Jill’s Pasta alla Puttanesca

This was one of our first family “favourites” more than 30 years ago. This dish comes together so quickly and offers incredible flavour!

Tuna Crunch Sandwich

The addition of Torres olive oil potato chips to this classic sandwich brings it to an entirely new level! 

Chili

This super healthy and colorful chili is a wonderful change of pace from your traditional chili. Chock full of an assortment of canned beans, this vegetarian dish comes together quickly (and if the sour cream is omitted, is vegan) .

Dumpling Salad with Tomatoes
This recipe was inspired by two NY Times recipes. Not exactly what you'd expect – yet somehow, it works beautifully!
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