We love this new spin on a classic cocktail. Thanks to Jake Hazel of Hunter and Co. for coming up with the recipe featuring our fabulous smoked Gordal olives from Spain!

Fill a cocktail glass half full with ice cubes.
Pour all the ingredients except for the olive into the glass.
Stir to combine.
Place an olive and a piece of pepper on a skewer. Serve with the cocktail.
1 servings